Sapore
A candlelit private dining room lined with wine bottles, one long table set for twelve

Events with Sapore

Three private rooms, from twelve to fifty.

Rehearsal dinners, birthdays, receptions and company parties — with a menu written for your table.

Secluded wine-cellar dining nook set for a small private dinner

Secluded private room

La Cantinetta

Up to 12 guests

Our smallest room, tucked away from the dining room — right for a board dinner, a birthday or a tasting with the chef.

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Covered restaurant terrace with string lights set for a private party

Terrace / balcony

Il Terrazzino

Up to 25 guests

Open air under string lights, with olive trees and its own service. Best in the warmer months, heated in the cooler ones.

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Large private banquet room with long tables set for fifty guests

Main private room

La Stanza

Up to 50 guests

The full room, with arched windows and long tables — rehearsal dinners, receptions and company parties.

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Party menus

Three set menus, priced per person.

No beverage minimum. No fees for the room.

Option One

Lunch $35 · Dinner $45 per person

Antipasti

  • Bruschetta and Caprese
  • Insalata Mista — organic mixed greens, balsamic vinaigrette

Choice of

  • Pollo Marsala — Meyer's organic chicken breast with mushrooms in a Marsala cream sauce, vegetables
  • Rigatoni Rustica — ground sausage, peas, mushrooms and bell pepper in tomato cream
  • Salmone alla Griglia — grilled salmon in lemon butter, vegetables and roasted potatoes
  • Ravioli Ricotta e Spinaci (V) — homemade ravioli, tomato butter sage

Dessert

Cannoli

Option Two

Lunch $42 · Dinner $52 per person

Antipasti

  • Bruschetta, salami and Caprese
  • Insalata Mista — organic mixed greens, balsamic vinaigrette

Choice of

  • Scaloppine Marsala — provini veal with mushrooms in a Marsala cream sauce, vegetables and roasted potatoes
  • Rigatoni Rustica — ground sausage, peas, mushrooms and bell pepper in tomato cream
  • Branzino Piccata — Mediterranean sea bass in lemon and caper sauce, vegetables and roasted potatoes
  • Tortellini al Pesto (V) — cheese tortellini in pesto cream

Dessert

Cannoli

Option Three

Lunch $56 · Dinner $66 per person

Antipasti

  • Antipasti Misti — bruschetta, calamari, salami and Caprese
  • Insalata Mista — organic mixed greens, balsamic vinaigrette
  • Rigatoni Rustica — ground sausage, peas, mushrooms and bell pepper in tomato cream

Choice of

  • Short Ribs con Polenta — braised short ribs with soft polenta
  • Pollo Marsala — Meyer's organic chicken breast with mushrooms in a Marsala cream sauce
  • Branzino Piccata — Mediterranean sea bass in lemon and caper sauce, vegetables and roasted potatoes
  • Melanzane alla Parmigiana — eggplant, mozzarella, tomato sauce

Dessert

Cannoli and Tiramisù

Inquire about our spaces.

Private parties and events: (650) 867-5719